Wings served with celery, carrots, and your choice of blue cheese or ranch dip. Choice of Buffalo, Hot, Honey Sriracha, or Honey BBQ.
Very tender, lightly breaded chicken breast served with zesty barbeque sauce.
12 water chestnuts wrapped with thick sliced bacon and served with a ginger soy dipping sauce.
Cheddar and Jack cheese, guacamole, sour cream, tomatoes, black olives, jalapeno peppers, green onions, and refried beans. Served with salsa. Big enough for 2. Add grilled chicken breast for $3.00.
Potato skins filled with bacon, tomatoes, scallions, and Jack Cheddar cheese with a side of sour cream.
Large flour tortilla filled with Cheddar and Jack cheese, tomatoes, black olives, green onions, and jalapeno peppers. Served with salsa and sour cream. Add seasoned chicken or ground beef for $3.
Soups & Salads
Soup of the day
All our soups are homemade and change frequently. Ask your server or bar tender for today's soup.
Cup $2.95 Bowl $3.95
Baby lettuce and field greens with tomatoes, sweet red onions, cucumbers, mushrooms, carrots and bell peppers. Your choice of Dijon balsamic vinaigrette, honey ginger soy, blue cheese, or ranch dressing.
$7.99 (Side Salad $4.99; add grilled chicken or Ahi Tuna for $3)
Add Ons: Thick sliced bacon $2.00; Mushrooms $1.00; Cheddar, Swiss, or Bleu Cheese $1 *Consuming raw or undercooked meats, poultry, and seafood may increase your risk of food borne illness.
Ground to our specifications, cooked to order, one half pound of hand-formed, fresh ground beef served on a butter toasted bun with your choice of French fries, tots, soup, or side salad. Make it a Cheddar-burger, Swiss-burger, or Bleu Cheese Burger for an additional $1.00.
Nader's famous, secret recipe hamburger kicked up with a special blend of spices.
Black and Bleu Burger*
Nader-burger pan blackened with Cajun spices mixed with Bleu Cheese.
Made with corn, zucchini, onions, red and green bell peppers, mozzarella cheese, asiago cheese and spices. Served on a toasted bun with tomatoes, sliced red onions, red pepper mayo.
Sandwiches & Wraps
All sandwiches come with your choice of French fries, tots, soup, or side salad.
Saut'eed or Blackened Ahi (Yellowfin) Tuna*
Line-caught 6 oz. filet of sushi-grade ahi tuna, flat top grilled or pan blackened with Cajun spices. Served on a toasted bun with tomatoes, sliced red onions, capers, red pepper mayo.
Regular or Blackened Chicken Breast
Tender, boneless 8 oz. free-roam chicken breast, flat top grilled or pan blackened with Cajun spices. Served on a toasted bun.
Three Cheese Panini
Cheddar, Swiss, and Pepper Jack cheese panini.
Pesto Chicken Panini
Grilled chicken, pesto sauce, and fresh Mozzarella cheese panini.
Grilled Chicken Club Wrap with Thick Sliced Bacon
Grilled chicken and thick slicked bacon served in a wrap with lettuce, tomatoes, sweet red onions and Dijon honey mustard mayo wrapped in a large tortilla.
Chopped Veggie burger, onions, mushrooms, shredded Cheddar Jack cheese, red pepper mayo.
Named after one of our friends who loves this wrap. With grilled chicken, sautéed vegetables, shredded cheese, and Honey Ginger Soy sauce.
Served with coleslaw, tartar sauce or cocktail sauce, lime wedge, and your choice of French fries, tots, soup, or side salad.
Fish Fry, Shrimp Fry, or Combo (served daily)
Beer battered cod fry, Panko coated shrimp fry, or a combination of the two. Extra piece of cod $2.00 each.